Active Ingredients (Per Serving):
Probiotics (Beneficial Bacteria):
• Saccharomyces boulardii (SGSb 01): 15 bCFU
• Lactobacillus acidophilus (LA02): 1.65 bCFU
• Lactobacillus paracasei (LPC00): 1.375 bCFU
• Bifidobacterium lactis (BS01): 1.375 bCFU
• Lactobacillus rhamnosus (LR04): 0.715 bCFU
• Streptococcus thermophilus (ST:10): 0.385 bCFU
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